Silvano Di Bertola Bertola & Kids S.S.

My husband and I stayed there on the 7th and 8th of this month, we had a very, very good time, starting from the lady who welcomed us as soon as we arrived with her kindness we felt at ease. In the evening we had dinner, the Brut risotto was sublime like everything else we ate. Very attentive staff. Keep it up guys, you're wonderful, we'll definitely be back, I made a mistake in one thing instead of saying Agriturismo to the girl I said B&B, and for this I have to apologize.

We went to the Bertola farmhouse for lunch for our son's baptism. Everything was perfect: from the welcome to the organisation, quick and prompt, perfect mise en place, the extremely courteous, helpful and discreet staff always consulted us to find out how to manage the organization of the day. They have prepared ad hoc menus for people with eating problems and vegetarians. The menu is extremely abundant and truly delicious, I don't remember having eaten so well with a non-à la carte menu for many years. The house wine was excellent and all the dishes delicious, cooked really well, with care. The cake, produced by them, was extremely appreciated by all the guests. Structure with large car park, family friendly with large internal and external garden, with changing table for children and they provided us with a quiet room reserved for breastfeeding. I can only conclude the review by saying that the day was perfect and exceeded our expectations thanks also to the professionalism and kindness of the owners of the farmhouse and the staff, who know how to make you feel at home. All the guests complimented us on the location chosen and on the lunch. A beautiful place (even aesthetically) in a wonderful setting and very clean and well-kept, which would be worth visiting again also to discover the other beautiful rooms of the farmhouse.

We were guests for three nights in this beautiful and well-kept farmhouse. The quadruple room was very spacious and very clean. The dinner was exceptional even though having only eaten once we couldn't taste everything. However tartare and Two glasses of Franciacorta of their production divine ... What can I say ... A pity to leave but if we return to these parts it will be the first place we will call.